Best of the Black Pot: Must-Have Dutch Oven Favorites
Glory be. This guy needs to bake for quite a while, especially if you end up using dry beans, so being able to just leave a nice heavy duty pan in the oven for that long is really awesome. Why the Dutch oven works: Who knew?! Plus the top gets a little bit browned in the process which adds some really rocking flavor to this sauce. Which means more time for Instagram. I MEAN….
If the skin browns too quickly on top, you can place the cover on to help avoid direct hot heat. But you know I liked that ultra browned skin. Look at us, making whole roasted chickens! Why the Dutch oven works: Start it on the stove, end it in the oven. So simple. Are you noticing a pattern here?
What is a Dutch oven? Why use a Dutch oven?
When we went Up North last week, I only brought one pan with me and you better believe it was the classy red Dutch oven. I love me some Amazon reviews. Disclaimer: This post contains affiliate links for the red 6-quart Lodge Dutch Oven. I also love food photography.
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I wrote an ebook that can help you learn your camera and I also teach food photography workshops in our Minneapolis studio. Did you make a recipe? Tag pinchofyum on Instagram. Notify me of follow-up comments by email. Notify me of new posts by email. Red is the color of my choice too! I LOVE that idea and will set to work on that today. I actually have 2 apple trees in my yard which are thriving this year. GREAT post. I love the price of the Lodge. Oh and have you ever made popcorn in your Dutch Oven? It worked wonderfully.
I love making popcorn in my Dutch oven. I prefer using coconut oil because of the high smoke point. I add a little coconut oil to the Dutch oven. I keep the Dutch oven over medium heat and shake shake shake every so often. When the popping slows down, I like to add way too much melted Kerrygold butter, salt, paprika, and sometimes a little garlic powder.
Anyone know how many pieces of charcoal to use to pop popcorn outdoors? What temperature do you pop popcorn at? Just want to mention that I too could not afford a Crueset. So I ordered the Lodge from Amazon. Just found this blog. Am loving it. My crockpot is broken, so improvised by using the Dutch oven. I covered the pan and put my heat on low. It took about LOVE this post!
best of the black pot must have dutch oven favorites paperback – Cedar Fort Publishing & Media
So many delicious things, so little time. Thanks so much for linking to my roast chicken recipe. This Is fabulous! Oh my gosh, you have really sold me on the dutch oven! Not exactly. It is a cast iron usually pot than can withstand very hot temperatures. It can be used on a stove top as a saucepan but its true forte is in the oven.
The density of the iron means it heats up well and maintains a steady temperature. An electric slow-cooker is actually a modern electric version of a Dutch oven when it is used inside the oven on a low temperature. Most Dutch Oven recipes could be cooked in an electric slow cooker, but the bread, which needs a very hot temperature, cannot be properly baked in a slow cooker. BTW the bread is worth it. I also bought my Dutch oven for the bread recipe. Ken Forkish has a great bread cookbook with many different French styled loaves cooked only in a Dutch oven.
The process allows for the use of much less yeast, and it is the excess yeast that many older people react badly to in breads. Lindsay, I was gifted a beautiful dutch oven which is enamel on steel construction, not cast iron. Would I be able to utilize my dutch oven for your wonderful recipes? Especially the bread? I too love my Dutch Oven. With my cast iron skillet, this is such a versatile tool. I have made almost all the recipes you have shown here. It is definitely getting to be that time of year to use all of the functionality of the Dutch oven! Thanks for the refresher on all its uses, it was just in time.
It is my favorite piece of cookware and a nice kitchen decoration. Are you getting The Food Lab cookbook? I have a 4. Heavy but great. I use them on top of stove, in the oven and in my sun oven solar oven outside in the summer.
Seven secrets of Dutch oven cooking
There is nothing better than a pork shoulder cooked in a this dutch oven outside in my solar oven. Appreciate your posts and all the delicious recipes you have shared and I have tried a lot of them. I was not directly paid for publishing this post — whenever I AM paid directly for anything, legally it has to be disclosed at the top of the post. But in this case, I just love Lodge so I recommend them using a referral tool called affiliate links. Great post, Lindsay! I have tried a lot of your recipes and I love them all!
Love this post!!! It has loop handles that make it easy to move, even with bulky oven mitts. This should be cared for like any other cast iron cookware; it is not dishwasher safe. While this is oven-safe, it might be awkward to use because of the legs. It might work on a gas cooktop, depending on your stove grates. It will not work well on an electric or induction cooktop. Round Dutch ovens are the most common, but there are times when a square Dutch oven is the better choice. The Dutch oven and lid are pre-seasoned, so you can use it right away, but the surface becomes even more nonstick with extra seasoning and use.
The lid is reversible and has raised ridges so it can also be used as a stovetop grill. This should be hand washed.
The high-gloss exterior enamel coating will look attractive for years to come, and the interior coating means this will never need to be seasoned. The cookware is safe to degrees, and can be used on any cooktop, including induction. We bought two top-rated dutch ovens that our reviewer tested for 10 hours. We asked our tester to consider the most important features when using these dutch ovens, from their material to their size. Raw cast iron Dutch ovens do require seasoning and thorough cleaning, so enamel-coated may be optimal if convenience is a deciding factor.
Shape Most Dutch ovens are oval or round. Both will fit large cuts of meat, but a round one with extra deep sides fits standard burners better, providing more even cooking. Size Each quart should feed one person. If you regularly feed a crowd, you might consider an 8- or quart pot instead. The Lodge Enameled Cast Iron Dutch Oven came highly recommended by our tester as an everyday, affordable option that functions well. Our editors independently research, test, and recommend the best products; you can learn more about our review process here.
We may receive commissions on purchases made from our chosen links. Buy on Amazon Buy on Walmart. Buy on Amazon Buy on Wayfair. Buy on Amazon. This Dutch oven comes with a lifetime warranty from the manufacturer as well. Continue to 5 of 9 below. Buy on Walmart. Continue to 9 of 9 below. How We Tested We bought two top-rated dutch ovens that our reviewer tested for 10 hours.
What We Don't Like Expensive. Read More.